|
| Foliage cover | 7[9] | 7[9] | 7[9] |
| Flower colour | 1[9] | 1[9] | 1[9] |
| Flower frequency | 6[9] | 7[9,13] | 6[9] |
| Berries | 3[9] | 2[9,13] | - |
| Pollen fertility | 5[23] | - | 5[23] |
| Light sprout colour | 1[9] | - | - |
| Tuber skin colour | 1[8,9] | 1[2,8,9,11,13] | 1[8,9] |
| Tuber eye colour | - | 1[2] | - |
| Primary tuber flesh colour | 4[9] 5[8] | 3[9] 4[8,11,13] 5[2] | 3[9] 5[8] |
| Tuber shape | 2[8,9] | 2[8,9,11,13] 4[2] | 2[8,9] |
| Tuber eye depth | 5[8,9] | 3[11] 5[2,9] 6[8] | 5[8,9] |
| Tuber skin texture | 4[9] | 6[2] 7[9] | 5[9] |
| Yield potential | 5[9,23] | 8[9] | 7[9,23] |
| Tubers per plant | 6[9] | 6[9] | 5[9] |
| Tuber size | 5[9] | 5[11] 6[2,9] 7[13] | 5[9] |
| Tuber shape uniformity | 6[9] | 3[2] 5[9] | 6[9] |
| Secondary growth | 5[9] | 5[2] | - |
| Growth cracking | 6[9] | - | - |
| Hollow heart tendency | 5[9] | 7[9] | - |
| Internal rust spot | 5[8,9] | 4[8,9] 5[11] | - |
| Resistance to external damage | 6[9] | 7[9] | - |
| Dormancy period | 5[9] | 6[9] 8[13] | - |
| Storage ability | - | 7[11] | 3[8] |
| Cooking type / 411 Cooked texture | 2[9] | 2[2] 3[9,11,13] | - |
| After cooking blackening | 7[9] | 4[2] 5[9] 7[13] | - |
| Enzymic browning | 6[9] | - | - |
| Taste | 7[9] | 5[13] 6[9] 7[2] | 7[9] |
| Crisp suitability | - | 3[13] | - |
| French fry suitability | - | 3[13] | - |
| Dry matter content | - | 6[11] 7[13] | 7[23] |
| Starch content | 3[23] 4[8,9] | 5[8,9] | 5[23] 6[8,9] |
| Resistance to early blight (Alternaria solani) | - | 7[9] | - |
| Presence of late blight R gene | - | 4[13] | - |
| Resistance to stem canker (Rhizoctonia solani) | 7[9] | 9[9] | - |
| Resistance to common scab (Streptomyces scabies) | 7[9] | 7[9,13] 8[11] | 3[9] |
| Resistance to powdery scab (Spongospora subterranea) | 7[8] | 8[8] | 4[8] |
| Wart (Synchytrium endobioticum) | 1[8] 2[9] | 2[8,9,11,13] | 2[9] |
| Field immunity to wart races | 1[9] | 1[9] | 1[9] |
| Susceptibility to wart races | 1[8] | - | - |
| Resistance to blackleg (Erwinia spp.) | 7[8,9] | - | - |
| Resistance to bacterial soft rot (Erwinia spp.) | - | - | 8[9] |
| Resistance to ring rot (Clavibacter michiganensis ssp. sepedonicus) | - | 3[9] | - |
| Resistance to potato virus A | 9[8,9] | 1[8] 3[9] 9[11,13] | 6[8] |
| Resistance to potato virus M | 5[9] | - | - |
| Resistance to potato virus X | 3[9] | 4[9] | 1[8] |
| Resistance to potato virus Y (strain not specified) | 2[8,9] | 2[9] 3[11] 4[8] 6[13] | 2[9] 6[8] |
| Resistance to potato leaf roll virus | 7[8,9] | 4[8,9,11] 6[13] | 6[8,9] |
| Resistance to tobacco rattle virus | 6[9] | - | - |
| Resistance to Globodera rostochiensis race 1 | 3[9] | 3[2,8,9,13] | 3[9] |
| Resistance to Globodera pallida race 1 | - | 3[13] | - |
| Resistance to Globodera pallida race 2 | - | 3[13] | - |
| Drought resistance | - | 7[9] | - |
| Resistance to late blight on tubers | 3[23] 5[8,9] | 7[8,9,13] 8[11] | 5[9] 7[23] |
| Resistance to late blight on foliage | 3[23] 5[8,9] | 4[13] 5[9] 6[11] 7[8] | 4[9] 5[23] |
