The European Cultivated Potato Database

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Characters	Cajka	Hindenburg
Foliage cover	7[9]	7[9]
Flower colour	2[9]	2[9]
Flower frequency	3[9]	7[9]
Berries	1[9]	7[9]
Pollen fertility	5[23]	-
Light sprout colour	-	2[2]
Tuber skin colour	1[9]	1[2,9]
Tuber eye colour	-	1[2]
Primary tuber flesh colour	3[9]	1[9] 3[2]
Tuber shape	3[9]	2[2] 3[9]
Tuber eye depth	6[9]	5[9] 6[2]
Tuber skin texture	-	6[2]
Yield potential	7[9]	7[9]
Tuber size	-	7[2]
Tuber shape uniformity	6[9]	3[2] 5[9]
Cooking type / 411 Cooked texture	-	5[2]
After cooking blackening	-	1[2] 3[9]
Taste	8[9]	6[2]
Starch content	6[9]	6[9]
Resistance to common scab (Streptomyces scabies)	6[9]	9[9]
Wart (Synchytrium endobioticum)	2[9]	2[9]
Field immunity to wart races	1[9]	1[9]
Resistance to potato virus A	6[9]	3[9]
Resistance to potato virus M	6[9]	-
Resistance to potato virus X	6[9]	5[9]
Resistance to potato virus Y (strain not specified)	6[9]	5[9]
Resistance to potato leaf roll virus	6[9]	7[9]
Resistance to Globodera rostochiensis race 1	3[9]	3[2,9]
Resistance to late blight on tubers	5[23] 6[9]	-
Resistance to late blight on foliage	5[23] 6[9]	-

Source:
[9]	Scheler, Konrad	2000	Leibniz Institute of Plant Genetics and Crop Plant Research (IPK), GERMANY
[20]	Zimnoch-Guzowska, Ewa	2000	Plant Breeding and Acclimatization Institute, POLAND
[23]	Kiru, Stepan	1999	N.I. Vavilov All-Russian Scientific Research, RUSSIAN FEDERATION
[2]	Schauer, Christoph	1999	Arche Noah, AUSTRIA
[6]	Jaroslava, Domkarova	1997	Potato Research Institute, CZECH REPUBLIC
[8]	Mix-Wagner, Gunda	1997	Federal Research Centre of Agriculture, GERMANY
[11]	Ellisseche, Daniel	2000	INRA, FRANCE
[22]	Vern, E.V.	2000	VERN e.V., GERMANY