|
| Country of origin | POLAND [8, 9, 20] |
| Data source | DEU001 [8] DEU416 [9] POL IPR BON [20] VRI RUSSIA [23] |
| Plant health directive EC77/93, requirements | Fully tested [9] Part tested [8, 20] |
| Plant material maintained as | Tuber [23] In-vitro [8, 20] In-vitro and cryopreservation [9] |
| Sample status | Advanced cultivar [8, 9, 20, 23] |
| Test conditions | Non organic [8] |
|
| Berries | Rare [20] Occasional [9] |
| Flower colour | Red violet [9, 20] |
| Flower frequency | Rare [9] Occasional [20] |
| Foliage cover | Moderate [20] Good [9] |
| Growth habit | Spreading [20] |
| Maturity | Late to very late [9] Late [8, 20] |
|
| Primary tuber flesh colour | Light yellow [8, 9, 20] |
| Tuber eye depth | Medium [9, 20] Very shallow to shallow [8] |
| Tuber shape | Oval to round [9] Oval [8, 20] |
| Tuber skin colour | White to yellow [8, 9, 20] |
| Tuber skin texture | Intermediate to rough [20] |
|
| Dormancy period | Long to very long [20] |
| Resistance to external damage | Susceptible [20] |
| Secondary growth | Low [20] |
| Tuber shape uniformity | Medium [9] |
| Tuber size | Medium [9] Medium to large [20] |
| Yield potential | Medium [23] High [9] |
|
| After cooking blackening | Trace to little [20] Trace [9] |
| Cooking type / 411 Cooked texture | Fairly firm (multi-purpose type) [20] Mealy (floury type) to fairly firm (multi-purpose type) [9] |
| Starch content | Medium [20] Medium to high [8, 9] |
| Taste | Moderate to good [9] |
|
| Field immunity to wart races | Race 1 [9] |
| Resistance to late blight on foliage | Low to medium [8, 9, 20] |
| Resistance to late blight on tubers | Low to medium [8] Medium [20] Medium to high [9] |
| Resistance to powdery scab (Spongospora subterranea) | Medium [8] |
| Resistance to stem canker (Rhizoctonia solani) | High [9] |
| Wart (Synchytrium endobioticum) | Field immune [8, 9, 20] |
|
| Resistance to common scab (Streptomyces scabies) | Medium [20] Medium to high [9] |
|
| Resistance to potato leaf roll virus | Medium to high [8] High [9] |
| Resistance to potato virus M | Low [20] Medium [9] |
| Resistance to potato virus S | Low [9] Medium to high [20] |
| Resistance to potato virus X | Low to medium [9] |
| Resistance to potato virus Y (strain not specified) | Medium to high [8] High [9, 20] |
|
| Resistance to Globodera rostochiensis race 1 | Low [9] |