|
| Country of origin | GERMANY [8, 9, 20] |
| Data source | DEU001 [8] DEU416 [9] FRA179 [11] POL IPR BON [20] VRI RUSSIA [23] |
| Plant health directive EC77/93, requirements | Part tested [9, 11, 20] Untested [8] |
| Plant material maintained as | Tuber [9, 11, 23] In-vitro [8, 20] |
| Sample status | Advanced cultivar [8, 9, 11, 20, 23] |
| Test conditions | Non organic [8] |
|
| Berries | No berries [9] |
| Flower colour | White [9] |
| Flower frequency | Very rare [9] |
| Foliage cover | Good [9] |
| Maturity | Intermediate [9] |
| Pollen fertility | High [23] |
|
| Primary tuber flesh colour | Yellow [9] |
| Tuber eye depth | Shallow [9] |
| Tuber shape | Long to oval [9] |
| Tuber skin colour | White to yellow [9] |
| Tuber skin texture | Smooth to intermediate [9] |
|
| Dormancy period | Medium to long [9] |
| Growth cracking | Low [9] |
| Hollow heart tendency | Low [9] |
| Internal rust spot | Infrequent [9] |
| Resistance to external damage | Moderate to resistant [9] |
| Secondary growth | Low [9] |
| Tuber shape uniformity | Uniform [9] |
| Tuber size | Large [9] |
| Tubers per plant | Medium [9] |
| Yield potential | Medium to high [9] |
|
| After cooking blackening | Trace [9] |
| Cooking type / 411 Cooked texture | Fairly firm (multi-purpose type) [9] |
| Enzymic browning | Little [9] |
| Starch content | Medium [9] |
| Taste | Good [9] |
|
| Field immunity to wart races | Race 1 [9] |
| Resistance to late blight on foliage | Medium [9] |
| Resistance to late blight on tubers | Medium [9] |
| Resistance to stem canker (Rhizoctonia solani) | Medium [9] |
| Wart (Synchytrium endobioticum) | Field immune [9] |
|
| Resistance to blackleg (Erwinia spp.) | Medium to high [9] |
| Resistance to common scab (Streptomyces scabies) | Low to medium [9] |
|
| Resistance to potato leaf roll virus | High [9] |
| Resistance to potato virus A | High to very high [9] |
| Resistance to potato virus Y (strain not specified) | Very low to low [9] |
|
| Resistance to Globodera rostochiensis race 1 | Low [9] |
