The European Cultivated Potato Database

 
 

Shepody

[pedigree] [parents] [similar varieties][tabulated data]
HIGHER TAXON: Solanaceae
GENUS:Solanum L.
Solanum tuberosum L. cv. Shepody
Pedigree: Bake King x F 58050 [6,15,20]
Bake King x F 58050 (dms) [9,13]
Breeder: Agriculture Canada, Fredericton, New Brunswick [13]
Asche-Saatzucht [9]
Breeder's rights: Yes [13]
Synonyms:
National list: 1980 [9,15,20]
1991 [13]

foliage

leaf

sprout


ADMINISTRATION
Country of originCANADA [6, 9, 13, 15, 20]
Data sourceCZEHBROD [6] DEU416 [9] FRA179 [11] GBR165 [13] HZPC [15] IRL001 [16] NEIKER [18] POL IPR BON [20] VRI RUSSIA [23]
Plant health directive EC77/93, requirementsFully tested [13, 15] Part tested [6, 9, 11, 20] Untested [16]
Plant material maintained asTuber [15, 18, 23, 35] In-vitro [6, 9, 11, 20] Tuber and in-vitro [13]
Sample statusAdvanced cultivar [6, 9, 11, 13, 15, 16, 18, 20, 23]
Test conditionsNon organic [6, 13, 15]
PLANT CHARACTERISTICS
BerriesNo berries [13]
Flower colourRed violet [9, 13]
Flower frequencyOccasional [13] Frequent [9, 15]
Foliage coverModerate to good [9, 13]
Growth habitSemi erect [13]
Light sprout colourPink [13]
MaturityIntermediate [9, 13] Early to intermediate [15] Early [18]
TUBER CHARACTERISTICS
Primary tuber flesh colourWhite [9, 13, 15] Yellow [18]
Tuber eye colourYellow [13, 15]
Tuber eye depthShallow to medium [13] Shallow [9] Very shallow to shallow [15]
Tuber shapeOval [15] Oval to long [13, 18] Long to oval [9]
Tuber skin colourWhite to yellow [9, 13, 15, 18]
Tuber skin textureSmooth [9, 13]
TUBERING CHARACTERISTICS
Dormancy periodMedium to long [15]
Hollow heart tendencyLow [9]
Resistance to external damageModerate [13]
Resistance to internal bruisingMedium to high [13] High [15]
Tuber shape uniformityUniform to very uniform [15]
Tuber sizeLarge to very large [15] Very large [9]
Yield potentialLow [18] Medium [15] High [9, 23]
UTILISATION CHARACTERISTICS
After cooking blackeningLittle [18] Trace to little [13] None to trace [15]
Cooking type / 411 Cooked textureMealy (floury type) [15]
Crisp suitabilityModerate [15] Moderate to good [18]
Dry matter contentLow to medium [13] High [18]
French fry suitabilityPoor to moderate [18] Good [13, 15] Very good [9]
Frying colourPale to medium [13]
Starch contentMedium [18] High [15]
TasteGood [9]
Tuber glycoalkaloidLow to medium [9]
RESISTANCE TO FUNGAL DISEASES
Resistance to dry rot (Fusarium coeruleum)Medium to high [13]
Resistance to dry rot (Fusarium spp.)Medium [9, 18] Medium to high [13]
Resistance to gangrene (Phoma foveata)Medium [9, 18] Medium to high [13]
Resistance to late blight on foliageLow [9, 18] Low to medium [15]
Resistance to late blight on foliage(Laboratory test)Medium [13]
Resistance to late blight on tubersLow [18]
Resistance to late blight on tubers(Laboratory test)Medium [13]
Resistance to stem canker (Rhizoctonia solani)Medium [9, 18]
Wart (Synchytrium endobioticum)Susceptible [13]
RESISTANCE TO BACTERIAL DISEASES
Resistance to common scab (Streptomyces scabies)Medium [9, 13, 15, 18]
RESISTANCE TO VIRUS DISEASES
Resistance to potato leaf roll virusLow [9, 15] Low to medium [13]
Resistance to potato virus AHigh [13]
Resistance to potato virus SLow [9]
Resistance to potato virus XLow [9, 13]
Resistance to potato virus Y (strain not specified)Low [9] Low to medium [13]
Resistance to potato virus YNVery low to low [18]
RESISTANCE TO PESTS
Resistance to Globodera pallida race 1Low [13]
Resistance to Globodera pallida race 2Very low to low [13]
Resistance to Globodera rostochiensis race 1Low [9, 13]
Resistance to Globodera rostochiensis race 5High to very high [15]


Source:
[6] Potato Research Institute, CZECH REPUBLIC 2010
[9] Leibniz Institute of Plant Genetics and Crop Plant Research (IPK), GERMANY 2005
[11] INRA, FRANCE 2005
[15] HZPC B.V., NETHERLANDS 2005
[18] NEIKER-Instituto Vasco de Investigación y Des, SPAIN 2005
[20] Plant Breeding and Acclimatization Institute, POLAND 2005
[23] N.I. Vavilov All-Russian Scientific Research, RUSSIAN FEDERATION 2005
[13] SASA, UNITED KINGDOM 2011
[35] Teagasc Crops Research Centre, IRELAND 2007















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