|
| Country of origin | AUSTRIA [6, 9] |
| Data source | CZEHBROD [6] DEU416 [9] |
| Plant health directive EC77/93, requirements | Part tested [6, 9] |
| Plant material maintained as | Tuber [9] In-vitro [6] |
| Sample status | Advanced cultivar [6, 9] |
| Test conditions | Non organic [6] |
|
| Flower colour | Red violet [9] |
| Flower frequency | Rare [9] |
| Foliage cover | Moderate to good [9] |
| Maturity | Early to intermediate [9] |
|
| Primary tuber flesh colour | Yellow [9] |
| Tuber eye depth | Shallow [9] |
| Tuber shape | Very long [9] |
| Tuber skin colour | Red [9] |
|
| Yield potential | Medium [9] |
|
| After cooking blackening | Trace [9] |
| Cooking type / 411 Cooked texture | Fairly firm (multi-purpose type) [9] |
| Starch content | Medium [9] |
| Taste | Good [9] |
|
| Resistance to late blight on foliage | Low to medium [9] |
| Wart (Synchytrium endobioticum) | Susceptible [9] |
|
| Resistance to common scab (Streptomyces scabies) | Medium [9] |
|
| Resistance to Globodera rostochiensis race 1 | Low [9] |
