|
| Country of origin | NETHERLANDS [5, 6, 20] |
| Data source | CPVPA [5] CZEHBROD [6] GBR165 [13] NIVAA [19] POL IPR BON [20] |
| Plant health directive EC77/93, requirements | Fully tested [13] Part tested [6] Untested [5, 20] |
| Plant material maintained as | Tuber [5, 20, 13] In-vitro [6] |
| Sample status | Advanced cultivar [5, 6, 13, 19, 20] |
| Test conditions | Non organic [6, 13] |
|
| Berries | Rare [13, 19] |
| Flower colour | Red violet [13, 19] |
| Flower frequency | Occasional [19] Frequent [13] |
| Foliage cover | Moderate [13] Good to dense [19] |
| Growth habit | Semi erect to erect [19] Semi erect [13] |
| Light sprout colour | Pink [13, 19] |
| Maturity | Early to intermediate [19] Early [13] |
|
| Primary tuber flesh colour | Light yellow [13] Yellow [19] |
| Tuber eye colour | Red [13, 19] |
| Tuber eye depth | Shallow to medium [19] Shallow [13] |
| Tuber shape | Oval to round [13] Oval [19] |
| Tuber skin colour | Red [13, 19] |
| Tuber skin texture | Intermediate [19] Smooth [13] |
|
| Resistance to external damage | Moderate to resistant [13] |
| Resistance to internal bruising | Medium to high [13] High [19] |
| Secondary growth | Low [19] |
| Tuber shape uniformity | Uniform [13] Uniform to very uniform [19] |
| Tuber size | Large [19] |
| Tubers per plant | Many [19] |
| Yield potential | High to very high [19] |
|
| After cooking blackening | Trace [19] |
| Cooking type / 411 Cooked texture | Mealy (floury type) [19] |
| Crisp suitability | Good [19] |
| Dry matter content | Medium to high [13] High [19] |
| French fry suitability | Good [19] |
|
| Field immunity to wart races | Race 1 [19] |
| Resistance to gangrene (Phoma foveata) | High [13] |
| Resistance to late blight on foliage(Artificial inoculum in the field) | Medium to high [19] |
| Resistance to late blight on foliage(Laboratory test) | Low to medium [13] |
| Resistance to late blight on tubers(Artificial inoculum in the field) | Medium [19] |
| Resistance to late blight on tubers(Laboratory test) | Very low to low [13] |
| Resistance to powdery scab (Spongospora subterranea) | Low [13] |
| Wart (Synchytrium endobioticum) | Field immune [13, 19] |
|
| Resistance to blackleg (Erwinia spp.) | Medium [13] |
| Resistance to common scab (Streptomyces scabies) | Medium to high [13] High [19] |
|
| Resistance to potato leaf roll virus | Medium [13] Medium to high [19] |
| Resistance to potato virus A | Very high [19] |
| Resistance to potato virus X | High [19] |
| Resistance to potato virus Y (strain not specified) | Very low to low [13] High to very high [19] |
|
| Resistance to Globodera pallida race 2 | Very low to low [13] |
| Resistance to Globodera pallida race 3 | Very low to low [13] |
| Resistance to Globodera rostochiensis race 1 | High [19] Very high [13] |
