|
| Country of origin | UNITED KINGDOM [2, 5, 9, 13] |
| Data source | ARCHE NOAH [2] CPVPA [5] DEPT [7] DEU416 [9] GBR165 [13] |
| Plant health directive EC77/93, requirements | Fully tested [9, 13] Untested [2, 5, 7] |
| Plant material maintained as | Tuber [5] In-vitro [9] Tuber and in-vitro [13] |
| Sample status | Advanced cultivar [2, 5, 7, 9, 13] |
| Test conditions | Organic [2] Non organic [13] |
|
| Berries | No berries [13] Rare [9] |
| Flower colour | Red violet [9, 13] |
| Flower frequency | No flowers [13] Rare [9] |
| Foliage cover | Moderate [9, 13] |
| Growth habit | Semi erect [13] |
| Light sprout colour | Pink [13] |
| Maturity | Intermediate to late [9] Intermediate [13] |
|
| Primary tuber flesh colour | White [13] Cream [9] |
| Tuber eye colour | Red [13] |
| Tuber eye depth | Shallow to medium [9] Very shallow [13] |
| Tuber shape | Oval [13] Oval to long [9] |
| Tuber skin colour | Red [9, 13] |
| Tuber skin texture | Smooth [13] |
|
| Dormancy period | Short to medium [13] Medium [9] |
| Internal rust spot | Infrequent [9] |
| Tuber shape uniformity | Medium to uniform [9] Uniform [13] |
| Tuber size | Medium [9] |
| Yield potential | Medium to high [9] |
|
| After cooking blackening | None [13] |
| Cooking type / 411 Cooked texture | Mealy (floury type) to fairly firm (multi-purpose type) [9] |
| Dry matter content | Medium [13] |
| Starch content | Medium [9] |
| Taste | Moderate [9] |
|
| Resistance to dry rot (Fusarium spp.) | Medium [9, 13] |
| Resistance to gangrene (Phoma foveata) | High [9, 13] |
| Resistance to late blight on foliage | Very low [9] |
| Resistance to late blight on foliage(Laboratory test) | Low [13] |
| Resistance to late blight on tubers | Very low [9] |
| Resistance to late blight on tubers(Laboratory test) | Very low to low [13] |
| Wart (Synchytrium endobioticum) | Susceptible [9, 13] |
|
| Resistance to blackleg (Erwinia spp.) | Medium [9, 13] |
| Resistance to common scab (Streptomyces scabies) | High [9, 13] |
|
| Resistance to potato leaf roll virus | Medium to high [13] Very high [9] |
| Resistance to potato virus X | High [13] High to very high [9] |
| Resistance to potato virus Y (strain not specified) | Very low to low [9] Low [13] |
|
| Resistance to Globodera rostochiensis race 1 | Low [9] |
