|
| Country of origin | UNITED STATES [13] |
| Data source | DEPT [7] GBR017 [12] GBR165 [13] |
| Plant health directive EC77/93, requirements | Fully tested [13] Untested [7] |
| Plant material maintained as | Tuber and in-vitro [13] |
| Sample status | Advanced cultivar [7, 12, 13] |
| Test conditions | Organic [12] Non organic [13] |
|
| Flower colour | White [12, 13] |
| Flower frequency | Occasional to frequent [12] |
| Foliage cover | Good to dense [12] |
| Growth habit | Semi erect [12] |
| Light sprout colour | Pink [13] |
| Maturity | Very early [12, 13] |
|
| Primary tuber flesh colour | White [13] Cream [12] |
| Tuber eye depth | Medium to deep [12] |
| Tuber shape | Oval to round [12] Oval [13] |
| Tuber skin colour | White to yellow [12, 13] |
| Tuber skin texture | Smooth [12] |
|
| Internal rust spot | Very infrequent [12] |
| Resistance to external damage | Resistant [12] |
| Tuber shape uniformity | Uniform [12] |
| Tuber size | Medium to large [12] |
|
| After cooking blackening | None [12] |
| Cooking type / 411 Cooked texture | Mealy (floury type) [12] |
| Frying colour | Medium [12] |
|
| Resistance to late blight on foliage | High to very high [12] |
| Resistance to late blight on tubers | Medium to high [12] |
|
| Resistance to common scab (Streptomyces scabies) | High to very high [12] |
