|
| Country of origin | GERMANY [1, 6, 8, 9, 18, 20] |
| Data source | AR [1] CZEHBROD [6] DEU001 [8] DEU416 [9] FRA179 [11] NEIKER [18] POL IPR BON [20] VRI RUSSIA [23] |
| Plant health directive EC77/93, requirements | Fully tested [1, 9] Part tested [11] Infected [6] Untested [8, 20] |
| Plant material maintained as | Tuber [1, 11, 18, 20] In-vitro [6, 8, 9] |
| Sample status | Advanced cultivar [1, 6, 8, 9, 11, 18, 20, 23] |
| Test conditions | Non organic [1, 6, 8] |
|
| Flower colour | White [1, 9] |
| Flower frequency | Rare [9] Occasional to frequent [1] |
| Foliage cover | Good [9] |
| Maturity | Intermediate to late [9] Early to intermediate [1] |
|
| Primary tuber flesh colour | Yellow [1, 9] |
| Tuber eye depth | Shallow to medium [1] Shallow [9] |
| Tuber shape | Oval to round [1] Oval [9] |
| Tuber skin colour | White to yellow [1, 9] |
| Tuber skin texture | Intermediate [9] |
|
| Dormancy period | Very long [9] |
| Growth cracking | Low [9, 18] |
| Hollow heart tendency | Low [9, 18] |
| Internal rust spot | Infrequent [9, 18] |
| Resistance to external damage | Moderate to resistant [9] |
| Secondary growth | Low [9, 18] |
| Tuber shape uniformity | Uniform [1, 9] |
| Tuber size | Medium [9] Large [1] |
| Tubers per plant | Many [9] |
| Yield potential | Medium [9, 18] |
|
| After cooking blackening | Little [9] Trace to little [1, 18] |
| Cooking type / 411 Cooked texture | Fairly firm (multi-purpose type) [1, 9] |
| Crisp suitability | Moderate to good [1, 18] |
| Dry matter content | High [18] |
| Enzymic browning | Trace to little [9, 18] |
| French fry suitability | Moderate to good [1] Good to very good [18] |
| Frying colour | Pale to medium [1] |
| Protein content | High [23] |
| Starch content | Low to medium [9] Medium to high [18] Very high [1] |
| Taste | Moderate to good [9] |
|
| Field immunity to wart races | Race 1 [9] |
| Resistance to dry rot (Fusarium spp.) | Low to medium [1] |
| Resistance to late blight on foliage | Medium [1, 9, 18] |
| Resistance to late blight on tubers | Low to medium [9, 18] Medium to high [1] |
| Resistance to stem canker (Rhizoctonia solani) | Medium [18] High [9] |
| Wart (Synchytrium endobioticum) | Field immune [9] |
|
| Resistance to blackleg (Erwinia spp.) | High [9] |
| Resistance to common scab (Streptomyces scabies) | High [1, 9, 18] |
|
| Resistance to potato leaf roll virus | High [1] Very high [9] |
| Resistance to potato virus A | Very high [9] |
| Resistance to potato virus Y (strain not specified) | High [1] Very high [9] |
|
| Resistance to Globodera rostochiensis race 1 | High [9] |
| Resistance to Globodera rostochiensis race 5 | High to very high [1] |
|
| Frost resistance | Low [18] |
