|
| Country of origin | GERMANY [6, 9, 20] |
| Data source | CZEHBROD [6] DEU416 [9] POL IPR BON [20] VRI RUSSIA [23] |
| Plant health directive EC77/93, requirements | Fully tested [9] Part tested [20] Infected [6] |
| Plant material maintained as | Tuber [23] In-vitro [6, 9] Tuber and in-vitro [20] |
| Sample status | Advanced cultivar [6, 9, 20, 23] |
| Test conditions | Non organic [6] |
|
| Berries | Occasional [9] |
| Flower colour | White [9] |
| Flower frequency | Frequent [9] |
| Foliage cover | Good [9] |
| Maturity | Intermediate [9] |
| Pollen fertility | Sterile [23] |
|
| Primary tuber flesh colour | Light yellow [9] |
| Tuber eye depth | Shallow to medium [9] |
| Tuber shape | Oval [9] |
| Tuber skin colour | White to yellow [9] |
| Tuber skin texture | Very smooth to smooth [9] |
|
| Dormancy period | Long [9] |
| Growth cracking | Low [9] |
| Hollow heart tendency | Low [9] |
| Internal rust spot | Medium to frequent [9] |
| Resistance to external damage | Moderate [9] |
| Secondary growth | Medium [9] |
| Tuber shape uniformity | Medium to uniform [9] |
| Tuber size | Medium [9] |
| Yield potential | Medium to high [9] |
|
| After cooking blackening | None to trace [9] |
| Cooking type / 411 Cooked texture | Mealy (floury type) to fairly firm (multi-purpose type) [9] |
| Enzymic browning | Some [9] |
| Starch content | Low [9] Medium [23] |
| Taste | Moderate to good [9] |
|
| Field immunity to wart races | Race 1 [9] |
| Resistance to late blight on foliage | Low to medium [9] Medium [23] |
| Resistance to late blight on tubers | Medium [9, 23] |
| Resistance to powdery scab (Spongospora subterranea) | Low [9] |
| Resistance to stem canker (Rhizoctonia solani) | Low to medium [9] |
| Wart (Synchytrium endobioticum) | Field immune [9] |
|
| Resistance to bacterial soft rot (Erwinia spp.) | High [9] |
| Resistance to blackleg (Erwinia spp.) | High [9] |
| Resistance to common scab (Streptomyces scabies) | Medium [9] |
|
| Resistance to potato leaf roll virus | Medium [9] |
| Resistance to potato virus A | Medium to high [9] |
| Resistance to potato virus Y (strain not specified) | Medium to high [9] |
|
| Resistance to Globodera rostochiensis race 1 | Low [9] |
|
| Frost resistance | Medium [23] |
