|
| Country of origin | NETHERLANDS [1, 9, 13] |
| Data source | AR [1] DEPT [7] DEU416 [9] GBR165 [13] IRL001 [16] |
| Plant health directive EC77/93, requirements | Fully tested [1, 13] Part tested [9] Untested [7, 16] |
| Plant material maintained as | Tuber [1, 9, 13] |
| Sample status | Advanced cultivar [1, 7, 9, 13, 16] |
| Test conditions | Non organic [1, 13] |
|
| Berries | Rare [9, 13] Occasional to frequent [1] |
| Flower colour | White [1, 9, 13] |
| Flower frequency | Rare [9] Rare to occasional [13] Occasional [1] |
| Foliage cover | Moderate [13] Moderate to good [9] |
| Growth habit | Semi erect [9] |
| Light sprout colour | Pink [13] |
| Maturity | Intermediate [9] Early [1, 13] |
|
| Primary tuber flesh colour | Cream [1] Light yellow [9, 13] |
| Tuber eye colour | Red [1, 9, 13] |
| Tuber eye depth | Medium [9] Shallow [13] Very shallow to shallow [1] |
| Tuber shape | Oval to round [1, 9, 13] |
| Tuber skin colour | Part red [9, 13] |
| Tuber skin texture | Smooth [13] |
|
| Dormancy period | Medium to long [9] Long [13] |
| Resistance to external damage | Moderate to resistant [13] |
| Resistance to internal bruising | High to very high [13] |
| Tuber shape uniformity | Uniform [1] |
| Tuber size | Large [9] Large to very large [1, 13] |
| Tubers per plant | Medium to many [9] Many [13] |
| Yield potential | High [9] |
|
| After cooking blackening | Trace to little [1] None to trace [13] |
| Cooking type / 411 Cooked texture | Fairly firm (multi-purpose type) to firm (salad type) [1] |
| Crisp suitability | Poor [13] Moderate to good [1] |
| Dry matter content | Low to medium [13] |
| French fry suitability | Poor [13] Moderate to good [1] |
| Frying colour | Pale [1] |
| Starch content | Low to medium [9] Medium [1] |
|
| Field immunity to wart races | Race 1 [9] |
| Resistance to dry rot (Fusarium coeruleum) | Low to medium [13] |
| Resistance to dry rot (Fusarium spp.) | Low to medium [13] Medium to high [1] |
| Resistance to gangrene (Phoma foveata) | Low [13] |
| Resistance to late blight on foliage | Medium [9] Medium to high [1] |
| Resistance to late blight on foliage(Laboratory test) | Medium [13] |
| Resistance to late blight on tubers | High [1, 9] |
| Resistance to late blight on tubers(Laboratory test) | Medium to high [13] |
| Wart (Synchytrium endobioticum) | Field immune [9, 13] |
|
| Resistance to common scab (Streptomyces scabies) | Medium to high [1, 13] High [9] |
|
| Resistance to potato leaf roll virus | Low [13] Medium [9] |
| Resistance to potato virus A | Low [9] High [13] |
| Resistance to potato virus B | High [13] |
| Resistance to potato virus C | Medium to high [13] |
| Resistance to potato virus X | Low [9] High [13] |
| Resistance to potato virus Y (strain not specified) | Low to medium [13] Medium [9] |
|
| Resistance to Globodera pallida race 1 | Low [13] |
| Resistance to Globodera pallida race 2 | Low [13] |
| Resistance to Globodera rostochiensis race 1 | High [9, 13] |
