|
| Country of origin | CZECH REPUBLIC [6] SERBIA [9, 13, 20] |
| Data source | CZEHBROD [6] DEU416 [9] GBR165 [13] POL IPR BON [20] VRI RUSSIA [23] |
| Plant health directive EC77/93, requirements | Part tested [6, 9, 20] Infected [13] |
| Plant material maintained as | Tuber [9, 13, 23] In-vitro [6] Tuber and in-vitro [20] |
| Sample status | Advanced cultivar [6, 9, 13, 20, 23] |
| Test conditions | Non organic [6, 13] |
|
| Berries | Occasional to frequent [9] |
| Flower colour | Red violet [6, 9, 13] |
| Flower frequency | Frequent [9] Very frequent [6] |
| Foliage cover | Moderate [6] Good [9] |
| Growth habit | Spreading [6] |
| Light sprout colour | Pink [6, 9, 13] |
| Maturity | Late [9] Intermediate to late [6] Intermediate [13] |
| Pollen fertility | High to very high [6] |
|
| Primary tuber flesh colour | White [9] Cream [6, 13] |
| Tuber eye depth | Shallow to medium [6, 9] |
| Tuber shape | Oval to round [6, 13] Oval [9] |
| Tuber skin colour | Red [6, 9, 13] |
|
| Dormancy period | Long [9] |
| Internal rust spot | Infrequent [9] |
| Rate of bulking | Slow [6] |
| Resistance to external damage | Resistant [9] Very resistant [6] |
| Tuber shape uniformity | Medium [9] |
| Tuber size | Medium to large [6] |
| Tubers per plant | Medium to many [6] |
| Yield potential | Low [23] Medium [6] Medium to high [9] |
|
| After cooking blackening | Some [6] |
| Cooking type / 411 Cooked texture | Very mealy (floury type) to mealy (floury type) [6] |
| Dry matter content | Medium [23] High [6] |
| Protein content | Medium to high [6] |
| Starch content | High to very high [6, 9] |
|
| Field immunity to wart races | Race 1 [9] |
| Resistance to dry rot (Fusarium spp.) | Very low to low [6] |
| Resistance to late blight on foliage | Medium [9, 23] |
| Resistance to late blight on tubers | Medium [23] Medium to high [9] |
| Resistance to stem canker (Rhizoctonia solani) | Medium [9] |
| Wart (Synchytrium endobioticum) | Field immune [6, 9] |
|
| Resistance to bacterial soft rot (Erwinia spp.) | Medium [9] |
| Resistance to common scab (Streptomyces scabies) | Medium to high [9] High [6] |
|
| Resistance to potato leaf roll virus | Medium to high [9] High [6] |
| Resistance to potato virus A | High [6] High to very high [9] |
| Resistance to potato virus M | Medium to high [9] |
| Resistance to potato virus Y (strain not specified) | Medium [6] High [9] |
|
| Resistance to Globodera rostochiensis race 1 | Very low to low [6] Low [9] |
