|
| Country of origin | FRANCE [11, 13] NETHERLANDS [15] |
| Data source | CPVPA [5] FRA179 [11] GBR165 [13] HZPC [15] IRL001 [16] NEIKER [18] |
| Plant health directive EC77/93, requirements | Fully tested [15] Part tested [11] Infected [13] Untested [5, 16] |
| Plant material maintained as | Tuber [5, 13, 15, 35] Tuber and in-vitro [11, 18] |
| Sample status | Advanced cultivar [5, 11, 13, 15, 16, 18] |
| Test conditions | Non organic [13, 15] |
|
| Berries | Rare [13] |
| Flower colour | White [13] |
| Flower frequency | Occasional to frequent [13] |
| Foliage cover | Good to dense [15] |
| Light sprout colour | Pink [13] |
| Maturity | Early to intermediate [13] Early [15] Very early to early [11, 18] |
|
| Primary tuber flesh colour | Light yellow [13, 15] Yellow [11, 18] |
| Tuber eye colour | Yellow [13] |
| Tuber eye depth | Shallow [11, 13] |
| Tuber shape | Oval [11, 13, 15, 18] |
| Tuber skin colour | White to yellow [11, 13, 15, 18] |
| Tuber skin texture | Smooth [13] |
|
| Dormancy period | Short to medium [15] Medium to long [13] |
| Hollow heart tendency | Low [18] |
| Internal rust spot | Frequent [18] Medium to frequent [11] |
| Resistance to internal bruising | High [15] |
| Storage ability | Poor to moderate [11] Good [15] |
| Tuber shape uniformity | Uniform [15, 18] |
| Tuber size | Large [11, 18] Large to very large [13] |
| Yield potential | High [18] Very high [15] |
|
| After cooking blackening | Trace [13, 18] |
| Cooking type / 411 Cooked texture | Fairly firm (multi-purpose type) [11, 13] Fairly firm (multi-purpose type) to firm (salad type) [15] |
| Crisp suitability | Poor [13] |
| Dry matter content | Low [11] Low to medium [18] Medium [13] High [15] |
| French fry suitability | Poor [13] Poor to moderate [18] Moderate [15] |
| Frying colour | Medium [15] |
| Starch content | Very low to low [18] |
| Taste | Good [13] |
|
| Resistance to late blight on foliage | Low [11, 18] Low to medium [15] |
| Resistance to late blight on foliage(Laboratory test) | Medium to high [13] |
| Resistance to late blight on tubers | High to very high [11] Very high [18] |
| Wart (Synchytrium endobioticum) | Field immune [11, 13] |
|
| Resistance to common scab (Streptomyces scabies) | Low [18] Low to medium [11, 15] Medium to high [13] |
|
| Resistance to potato leaf roll virus | Medium to high [11] High [15] High to very high [13] Very high [18] |
| Resistance to potato virus X | Very high [18] |
| Resistance to potato virus Y (strain not specified) | Medium to high [11] High to very high [13] Very high [15] |
| Resistance to potato virus YN | Very high [18] |
|
| Resistance to Globodera rostochiensis race 1 | Very low to low [15] |
| Resistance to Globodera rostochiensis race 5 | Very low to low [15] |
