|
| Country of origin | DENMARK [6, 8, 21] NETHERLANDS [13] |
| Data source | CZEHBROD [6] DEU001 [8] GBR165 [13] SWE002 [21] |
| Plant health directive EC77/93, requirements | Fully tested [13, 21] Part tested [8] Infected [6] |
| Plant material maintained as | Tuber [13] In-vitro [6, 8] Tuber and cryopreservation [21] |
| Sample status | Advanced cultivar [6, 8, 13, 21] |
| Test conditions | Non organic [6, 8, 13, 21] |
|
| Berries | No berries [21] Rare [13] |
| Flower colour | Blue violet [21] |
| Flower frequency | Very rare [21] Rare to occasional [13] |
| Foliage cover | Moderate to good [21] |
| Growth habit | Semi erect to erect [21] |
| Light sprout colour | Blue [13, 21] |
| Maturity | Very early [8, 13] |
| Pollen fertility | High [21] |
| Stolon length | Short [21] |
|
| Primary tuber flesh colour | White [8, 13] Cream [21] |
| Tuber eye colour | Yellow [13] |
| Tuber eye depth | Shallow to medium [21] Shallow [8] Very shallow [13] |
| Tuber shape | Oval to round [21] Oval [8] Long to oval [13] |
| Tuber skin colour | White to yellow [8, 13, 21] |
| Tuber skin texture | Intermediate [21] Very smooth [13] |
|
| Internal rust spot | Infrequent to medium [8] |
| Storage ability | Poor [8] |
| Tuber shape uniformity | Uniform [21] |
| Tuber size | Large [13] |
|
| After cooking blackening | None to trace [13] |
| Cooking type / 411 Cooked texture | Firm (salad type) [13] |
| Crisp suitability | Poor [13] |
| Dry matter content | Low to medium [13] |
| French fry suitability | Poor [13] |
| Starch content | Low [8] |
| Taste | Moderate to good [13] |
|
| Field immunity to wart races | Race 1 [21] |
| Resistance to dry rot (Fusarium spp.) | Low to medium [13] |
| Resistance to gangrene (Phoma foveata) | Very low [21] Low [13] |
| Resistance to late blight on foliage | Low to medium [8] |
| Resistance to late blight on foliage(Laboratory test) | Low [13] |
| Resistance to late blight on tubers | Low to medium [8] |
| Resistance to late blight on tubers(Laboratory test) | Low [13] |
| Resistance to powdery scab (Spongospora subterranea) | Medium to high [8] |
| Wart (Synchytrium endobioticum) | Field immune [8, 13, 21] |
|
| Resistance to common scab (Streptomyces scabies) | High [13] |
|
| Resistance to potato leaf roll virus | Low [13] Medium to high [8] |
| Resistance to potato virus A | Low [13] |
| Resistance to potato virus B | Medium to high [13] |
| Resistance to potato virus C | Medium to high [13] |
| Resistance to potato virus X | Low [13] Very high [8] |
| Resistance to potato virus Y (strain not specified) | Medium to high [8, 13] |
| Resistance to tobacco rattle virus | Medium [13] High to very high [21] |
|
| Resistance to Globodera pallida race 1 | Low [13] |
| Resistance to Globodera rostochiensis race 1 | Low [8, 13] |
