The European Cultivated Potato Database

 
 

Maris Bard

[pedigree] [parents] [similar varieties][tabulated data]
HIGHER TAXON: Solanaceae
GENUS:Solanum L.
Solanum tuberosum L. cv. Maris Bard
Pedigree: Y 15 139 x Ulster Prince [6,9]
[(Snowflake x CPC 1690) x (Ulster Knight)]=Y 15 139 x Ulster Prince [13]
Breeder: Paul Frh. von Moreau und Nicolas Frh. v. Pfetten-Arnbach Niederarnbach [9]
PBI Cambridge Ltd, Maris Lane, Trumpington, Cambridge, CB2 2LQ [13]
Breeder's rights: Yes [13]
Synonyms:
National list: 1972 [9,13]

leaf

foliage




ADMINISTRATION
Country of originUNITED KINGDOM [6, 9, 13]
Data sourceCM [4] CZEHBROD [6] DEPT [7] DEU416 [9] FRA179 [11] GBR165 [13] IRL001 [16] VRI RUSSIA [23]
Plant health directive EC77/93, requirementsFully tested [4, 7, 13] Part tested [9, 11] Infected [6] Untested [16]
Plant material maintained asTuber [4, 23, 35] In-vitro [6, 11] Tuber and in-vitro [9, 11, 13]
Sample statusAdvanced cultivar [4, 6, 7, 9, 11, 13, 16, 23]
Test conditionsNon organic [4, 6, 13]
PLANT CHARACTERISTICS
BerriesOccasional [13] Frequent [9]
Flower colourRed violet [9, 13]
Flower frequencyRare to occasional [13] Frequent [9]
Foliage coverGood [9]
Growth habitSpreading to semi erect [13]
Light sprout colourPink [13]
MaturityEarly [9] Very early [13]
TUBER CHARACTERISTICS
Primary tuber flesh colourWhite [9, 13]
Tuber eye colourYellow [13]
Tuber eye depthShallow to medium [9] Shallow [13]
Tuber shapeOval to long [9] Long to oval [13]
Tuber skin colourWhite to yellow [9, 13]
Tuber skin textureSmooth [9]
TUBERING CHARACTERISTICS
Dormancy periodMedium [9] Long [13]
Internal rust spotVery frequent [9]
Resistance to external damageModerate to resistant [9]
Tuber shape uniformityMedium [9]
Tuber sizeMedium to large [9] Large to very large [13]
Tubers per plantMedium to many [9] Many [13]
Yield potentialMedium [23] High to very high [9]
UTILISATION CHARACTERISTICS
After cooking blackeningTrace to little [9] None to trace [13]
Cooking type / 411 Cooked textureFairly firm (multi-purpose type) [9] Fairly firm (multi-purpose type) to firm (salad type) [13]
Crisp suitabilityPoor [13]
Dry matter contentLow [13]
French fry suitabilityPoor [13]
Starch contentMedium [9]
TasteGood to excellent [9]
RESISTANCE TO FUNGAL DISEASES
Field immunity to wart racesRace 1 [9]
Resistance to dry rot (Fusarium coeruleum)Medium to high [13]
Resistance to dry rot (Fusarium spp.)Medium to high [13]
Resistance to gangrene (Phoma foveata)Medium [9, 13]
Resistance to late blight on foliageLow [4, 9]
Resistance to late blight on foliage(Laboratory test)Low [13]
Resistance to late blight on tubersLow [9]
Resistance to late blight on tubers(Laboratory test)Low [13]
Resistance to powdery scab (Spongospora subterranea)Low [9]
Wart (Synchytrium endobioticum)Field immune [9, 13]
RESISTANCE TO BACTERIAL DISEASES
Resistance to common scab (Streptomyces scabies)Low to medium [13] High [4, 9]
RESISTANCE TO VIRUS DISEASES
Resistance to potato leaf roll virusMedium [9, 13]
Resistance to potato virus ALow [9, 13]
Resistance to potato virus BLow [13]
Resistance to potato virus CMedium to high [13]
Resistance to potato virus XLow [9, 13]
Resistance to potato virus Y (strain not specified)Medium [13] High [9]
Resistance to tobacco rattle virusVery low [9]
RESISTANCE TO PESTS
Resistance to Globodera pallida race 1Low [13]
Resistance to Globodera rostochiensis race 1Low [9, 13]
ENVIRONMENTAL STRESS FACTORS
Drought resistanceMedium to high [9]


Source:
[4] C. Meijer B.V, NETHERLANDS 2005
[6] Potato Research Institute, CZECH REPUBLIC 2010
[7] Department of Agriculture Food and Forestry, IRELAND 2005
[9] Leibniz Institute of Plant Genetics and Crop Plant Research (IPK), GERMANY 2005
[11] INRA, FRANCE 2005
[23] N.I. Vavilov All-Russian Scientific Research, RUSSIAN FEDERATION 2005
[13] SASA, UNITED KINGDOM 2011
[35] Teagasc Crops Research Centre, IRELAND 2007















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