|
| Country of origin | NETHERLANDS [9, 13, 18, 20] |
| Data source | AR [1] DEPT [7] DEU416 [9] FRA179 [11] GBR165 [13] IRL001 [16] NEIKER [18] POL IPR BON [20] |
| Plant health directive EC77/93, requirements | Fully tested [1, 9] Part tested [11, 20] Infected [13] Untested [7, 16] |
| Plant material maintained as | Tuber [1, 13, 18, 35] In-vitro [9, 20] Tuber and in-vitro [11] |
| Sample status | Advanced cultivar [1, 7, 9, 11, 13, 16, 18, 20] |
| Test conditions | Non organic [1, 13] |
|
| Berries | Rare to occasional [9, 13] |
| Flower colour | Red violet [9, 13] |
| Flower frequency | Occasional to frequent [9, 13] |
| Foliage cover | Good [9] |
| Light sprout colour | Pink [9, 13] |
| Maturity | Late [9, 18] Intermediate [13] |
|
| Primary tuber flesh colour | Light yellow [9] Yellow [13, 18] |
| Tuber eye depth | Medium [9] |
| Tuber shape | Round [13] Oval to round [9] Oval to long [18] |
| Tuber skin colour | White to yellow [9, 13, 18] |
|
| Dormancy period | Long [9] Long to very long [13] |
| Growth cracking | High [18] |
| Internal rust spot | Infrequent [9] |
| Resistance to external damage | Moderate to resistant [9] Resistant [13] |
| Resistance to internal bruising | Medium [9] Medium to high [13] |
| Secondary growth | Low to medium [9] |
| Tuber shape uniformity | Medium [9] Uniform [13] |
| Tuber size | Medium to large [9] Large to very large [13] |
| Tubers per plant | Many [9, 13] |
| Yield potential | Medium to high [9] Very high [18] |
|
| After cooking blackening | Some to severe [18] Trace [13] |
| Cooking type / 411 Cooked texture | Very mealy (floury type) to mealy (floury type) [9, 13] |
| Crisp suitability | Poor [13] Poor to moderate [18] |
| Dry matter content | Very high [13, 18] |
| French fry suitability | Poor [13] Very good [18] |
| Starch content | Very low to low [18] High to very high [9] |
| Taste | Good [9] Good to excellent [13] |
|
| Field immunity to wart races | Race 1 [9] |
| Resistance to dry rot (Fusarium spp.) | Medium [18] |
| Resistance to late blight on foliage | Medium [18] Medium to high [9] High [1] |
| Resistance to late blight on foliage(Laboratory test) | High [13] |
| Resistance to late blight on tubers | Medium [18] High [9] |
| Resistance to late blight on tubers(Laboratory test) | High to very high [13] |
| Resistance to stem canker (Rhizoctonia solani) | High [9] |
| Wart (Synchytrium endobioticum) | Field immune [9] |
|
| Resistance to blackleg (Erwinia spp.) | High [9] |
| Resistance to common scab (Streptomyces scabies) | Low to medium [9] Medium [1, 13] |
|
| Resistance to potato leaf roll virus | Low [18] Low to medium [9] Medium [13] |
| Resistance to potato virus A | Low [18] Medium to high [9] High [13] |
| Resistance to potato virus M | High [9] |
| Resistance to potato virus X | Medium to high [9] High [13] |
| Resistance to potato virus Y (strain not specified) | Medium to high [9] High to very high [13] |
| Resistance to tobacco rattle virus | High to very high [13] |
|
| Resistance to Globodera rostochiensis race 1 | Low [9] |
| Resistance to Globodera rostochiensis race 5 | Very low to low [1] |
|
| Drought resistance | High [9] High to very high [13] |
