|
| Country of origin | POLAND [20] |
| Data source | POL IPR BON [20] |
| Plant health directive EC77/93, requirements | Part tested [20] |
| Plant material maintained as | Tuber and in-vitro [20] |
| Sample status | Advanced cultivar [20] |
|
| Flower colour | White [20] |
| Flower frequency | Occasional to frequent [20] |
| Growth habit | Erect [20] |
| Light sprout colour | Pink [20] |
| Maturity | Intermediate to late [20] |
|
| Primary tuber flesh colour | Light yellow [20] |
| Tuber eye depth | Medium [20] |
| Tuber skin texture | Russet [20] |
|
| Resistance to external damage | Susceptible to moderate [20] |
|
| Cooking type / 411 Cooked texture | Mealy (floury type) [20] |
| Crisp suitability | Good [20] |
| Starch content | High [20] |
| Taste | Moderate to good [20] |
|
| Resistance to late blight on foliage | Very high [20] |
| Resistance to late blight on tubers(Laboratory test) | Medium [20] |
| Wart (Synchytrium endobioticum) | Field immune [20] |
|
| Resistance to blackleg (Erwinia spp.) | Medium to high [20] |
| Resistance to common scab (Streptomyces scabies) | Medium [20] |
|
| Resistance to potato leaf roll virus | High to very high [20] |
| Resistance to potato virus Y (strain not specified) | Medium to high [20] |
|
| Resistance to Globodera rostochiensis race 1 | High [20] |
