|
| Country of origin | NETHERLANDS [6, 9, 13, 20] |
| Data source | CZEHBROD [6] DEU416 [9] FRA179 [11] GBR165 [13] NIVAA [19] POL IPR BON [20] |
| Plant health directive EC77/93, requirements | Fully tested [13] Part tested [6, 9, 11, 20] |
| Plant material maintained as | Tuber [9] In-vitro [6] Tuber and in-vitro [11, 20] No longer maintained [13] |
| Sample status | Advanced cultivar [6, 9, 11, 13, 19, 20] |
| Test conditions | Non organic [6, 13] |
|
| Berries | No berries [13] Rare to occasional [9, 19] |
| Flower colour | White [9, 13, 19] |
| Flower frequency | No flowers [13] Rare to occasional [9, 19] |
| Foliage cover | Moderate to good [9] Good [13] Good to dense [19] |
| Growth habit | Spreading to semi erect [19] Spreading [13] |
| Light sprout colour | Pink [9, 13, 19] |
| Maturity | Early [9] Very early to early [13, 19] |
|
| Primary tuber flesh colour | Light yellow [9, 13, 19] |
| Tuber eye colour | Yellow [13, 19] |
| Tuber eye depth | Shallow to medium [19] Shallow [9] Very shallow to shallow [13] |
| Tuber shape | Oval to round [9, 19] Oval [13] |
| Tuber skin colour | White to yellow [9, 13, 19] |
| Tuber skin texture | Smooth to intermediate [19] Smooth [13] |
|
| Dormancy period | Short to medium [9] Medium [13, 19] |
| Early harvest yield potential | High to very high [19] |
| Internal rust spot | Infrequent to medium [9] |
| Resistance to external damage | Resistant [9, 13, 19] |
| Resistance to internal bruising | High [9] High to very high [13, 19] |
| Secondary growth | Medium [19] Low [9] |
| Tuber shape uniformity | Medium to uniform [9] Uniform [13, 19] |
| Tuber size | Large [9, 19] Large to very large [13] |
| Tubers per plant | Medium to many [9] Many [13, 19] |
| Yield potential | High [9] High to very high [19] |
|
| After cooking blackening | Trace [9] None to trace [13, 19] |
| Cooking type / 411 Cooked texture | Fairly firm (multi-purpose type) [9, 13] Fairly firm (multi-purpose type) to firm (salad type) [19] |
| Crisp suitability | Poor [13, 19] |
| Dry matter content | Medium to high [13, 19] |
| French fry suitability | Good [13, 19] |
| Frying colour | Pale [13] |
| Starch content | Medium [9] |
| Taste | Moderate to good [9] Good [13, 19] |
|
| Field immunity to wart races | Race 1 [9, 19] |
| Resistance to dry rot (Fusarium spp.) | High [13] |
| Resistance to late blight on foliage | Medium [9] |
| Resistance to late blight on foliage(Artificial inoculum in the field) | Low to medium [19] |
| Resistance to late blight on foliage(Laboratory test) | High to very high [13] |
| Resistance to late blight on tubers | High [9] |
| Resistance to late blight on tubers(Artificial inoculum in the field) | High to very high [19] |
| Resistance to late blight on tubers(Laboratory test) | High to very high [13] |
| Wart (Synchytrium endobioticum) | Field immune [9, 13, 19] |
|
| Resistance to common scab (Streptomyces scabies) | Medium [9] Medium to high [13, 19] |
|
| Resistance to potato leaf roll virus | Medium [9] Medium to high [13, 19] |
| Resistance to potato virus A | High [9] High to very high [13, 19] |
| Resistance to potato virus X | High [9, 19] High to very high [13] |
| Resistance to potato virus Y (strain not specified) | Very high [13, 19] |
| Resistance to potato virus YN | Very high [9] |
| Resistance to tobacco rattle virus | High [13] |
|
| Resistance to Globodera rostochiensis race 1 | High [9, 13, 19] |
| Resistance to Globodera rostochiensis race 2 | Low to moderate [19] |
| Resistance to Globodera rostochiensis race 3 | Low to moderate [19] |
|
| Drought resistance | Medium to high [9] High [13, 19] |
