|
| Country of origin | NETHERLANDS [6, 13] |
| Data source | CZEHBROD [6] GBR165 [13] NEIKER [18] NIVAA [19] VRI RUSSIA [23] |
| Plant health directive EC77/93, requirements | Fully tested [13] Infected [6] |
| Plant material maintained as | Tuber [23] In-vitro [6] Tuber and in-vitro [13, 18] |
| Sample status | Advanced cultivar [6, 13, 18, 19, 23] |
| Test conditions | Non organic [6, 13] |
|
| Berries | No berries [13, 19] |
| Flower colour | White [13, 19] |
| Flower frequency | Rare [13] Occasional to frequent [19] |
| Foliage cover | Moderate [13] Good [19] |
| Growth habit | Spreading to semi erect [13, 19] |
| Light sprout colour | Pink [13, 19] |
| Maturity | Early [13, 19] Very early to early [18] |
|
| Primary tuber flesh colour | Cream [13] Light yellow [19] Yellow [18] |
| Tuber eye colour | Yellow [13, 19] |
| Tuber eye depth | Shallow to medium [19] Shallow [13] |
| Tuber shape | Oval [13, 18, 19] |
| Tuber skin colour | White to yellow [13, 18, 19] |
| Tuber skin texture | Intermediate to rough [19] Smooth to intermediate [13] |
|
| Dormancy period | Long [13] |
| Resistance to external damage | Susceptible to moderate [13] |
| Resistance to internal bruising | Medium [13] High [19] |
| Tuber shape uniformity | Uniform [13] Uniform to very uniform [19] |
| Tuber size | Large to very large [13, 19] |
| Tubers per plant | Many [13] |
| Yield potential | High [18, 19] |
|
| After cooking blackening | Trace [18] None to trace [13] |
| Cooking type / 411 Cooked texture | Fairly firm (multi-purpose type) [13] |
| Crisp suitability | Moderate to good [18] Good [13] |
| Dry matter content | Medium to high [13, 18, 19] High [23] |
| French fry suitability | Good [13, 18, 19] |
| Frying colour | Very pale to pale [13] |
| Starch content | Medium [18] |
| Taste | Good [13] |
|
| Resistance to dry rot (Fusarium coeruleum) | Low to medium [13] |
| Resistance to dry rot (Fusarium spp.) | Low to medium [13] |
| Resistance to gangrene (Phoma foveata) | Medium [13] |
| Resistance to late blight on foliage | Low to medium [18] Medium [23] |
| Resistance to late blight on foliage(Artificial inoculum in the field) | Low to medium [19] |
| Resistance to late blight on foliage(Laboratory test) | Medium [13] |
| Resistance to late blight on tubers | Low [23] High to very high [18] |
| Resistance to late blight on tubers(Artificial inoculum in the field) | High to very high [19] |
| Resistance to late blight on tubers(Laboratory test) | Low [13] |
| Wart (Synchytrium endobioticum) | Field immune [13, 19] |
|
| Resistance to blackleg (Erwinia spp.) | Medium [18] |
| Resistance to common scab (Streptomyces scabies) | Medium [13] Medium to high [19] |
|
| Resistance to potato leaf roll virus | Low to medium [13] Medium [18, 19] |
| Resistance to potato virus A | High [13] Very high [19] |
| Resistance to potato virus B | Medium to high [13] |
| Resistance to potato virus C | Medium to high [13] |
| Resistance to potato virus X | Low [13] Medium to high [19] |
| Resistance to potato virus Y (strain not specified) | High [13] Very high [19] |
| Resistance to potato virus YN | Low [18] |
| Resistance to tobacco rattle virus | High [13] |
|
| Resistance to Globodera pallida race 1 | Low [13] |
| Resistance to Globodera pallida race 2 | Low [13] |
| Resistance to Globodera rostochiensis race 1 | Low [13, 19] |
|
| Drought resistance | High [13] |
| Frost resistance | Medium [23] |
