|
| Country of origin | UNITED KINGDOM [2, 6, 9, 13] |
| Data source | ARCHE NOAH [2] CZEHBROD [6] DEPT [7] DEU416 [9] FRA179 [11] GBR165 [13] IRL001 [16] VRI RUSSIA [23] |
| Plant health directive EC77/93, requirements | Fully tested [9, 13, 16] Part tested [11] Infected [6] Untested [2, 7] |
| Plant material maintained as | Tuber [23, 35] In-vitro [6, 9, 11] Tuber and in-vitro [13] No longer maintained [2] |
| Sample status | Advanced cultivar [2, 6, 7, 9, 11, 13, 16, 23] |
| Test conditions | Organic [2] Non organic [6, 13] |
|
| Berries | Rare [9] Frequent [13] |
| Flower colour | White [9, 13] |
| Flower frequency | Very rare [9] Very frequent [13] |
| Foliage cover | Moderate to good [9] |
| Growth habit | Spreading [13] |
| Light sprout colour | Blue [2, 13] |
| Maturity | Very late [13] Intermediate to late [9] |
|
| Primary tuber flesh colour | White [2, 13] Cream [9] |
| Tuber eye colour | Yellow [2, 13] |
| Tuber eye depth | Shallow to medium [13] Shallow [2, 9] |
| Tuber shape | Oval to round [2] Oval to long [9, 13] |
| Tuber skin colour | White to yellow [2, 9, 13] |
| Tuber skin texture | Smooth to intermediate [13] Smooth [2] |
|
| Dormancy period | Medium [13] |
| Resistance to external damage | Susceptible [9] |
| Tuber shape uniformity | Medium to uniform [2] Uniform [9, 13] |
| Tuber size | Medium [2] Large [9] |
| Yield potential | Medium [23] Medium to high [9] |
|
| After cooking blackening | Some to severe [2] Some [9] Little to some [13] |
| Cooking type / 411 Cooked texture | Fairly firm (multi-purpose type) to firm (salad type) [2] Mealy (floury type) to fairly firm (multi-purpose type) [9] |
| Dry matter content | Medium [13] |
| Starch content | Low to medium [9] |
| Taste | Moderate [9] Moderate to good [2] |
|
| Field immunity to wart races | Race 1 [9] |
| Resistance to dry rot (Fusarium spp.) | High [13] |
| Resistance to gangrene (Phoma foveata) | Medium [9, 13] |
| Resistance to late blight on foliage | Low to medium [9] Medium [23] |
| Resistance to late blight on foliage(Laboratory test) | Low [13] |
| Resistance to late blight on tubers | Low to medium [9] High [23] |
| Resistance to late blight on tubers(Laboratory test) | Low [13] |
| Wart (Synchytrium endobioticum) | Field immune [9, 13] |
|
| Resistance to blackleg (Erwinia spp.) | Low to medium [13] |
| Resistance to common scab (Streptomyces scabies) | Medium [9, 13] |
|
| Resistance to potato leaf roll virus | Low [13] Low to medium [9] |
| Resistance to potato virus A | High [9] |
| Resistance to potato virus X | Very low to low [9] Low [13] |
| Resistance to potato virus Y (strain not specified) | Very low to low [9] Low [13] |
|
| Frost resistance | Medium [23] |
