|
| Country of origin | GERMANY [2, 6, 9, 13, 20] NETHERLANDS [15] |
| Data source | ARCHE NOAH [2] CZEHBROD [6] DEU416 [9] GBR165 [13] HZPC [15] POL IPR BON [20] |
| Plant health directive EC77/93, requirements | Fully tested [13, 15] Part tested [9, 20] Infected [6] Untested [2] |
| Plant material maintained as | Tuber [9, 15] In-vitro [6, 20] Tuber and in-vitro [13] No longer maintained [2] |
| Sample status | Traditional cultivar/landrace [6] Advanced cultivar [2, 9, 13, 15, 20] |
| Test conditions | Organic [2, 6] Non organic [13, 15] |
|
| Flower frequency | Occasional [9, 13] |
| Foliage cover | Moderate to good [9] Good [15] |
| Growth habit | Spreading [13] |
| Light sprout colour | Pink [2, 13] |
| Maturity | Intermediate [9, 13] Early [15] |
|
| Primary tuber flesh colour | Yellow [9, 15] |
| Tuber eye colour | Red [2] |
| Tuber eye depth | Deep to very deep [13] Shallow [9] Very shallow to shallow [15] |
| Tuber shape | Oval [15] Oval to long [13] Long to oval [9] |
| Tuber skin colour | Red [2, 9, 13, 15] |
| Tuber skin texture | Very smooth [9] |
|
| Dormancy period | Long [15] Very long [9, 13] |
| Growth cracking | Low [9] |
| Hollow heart tendency | Low [9] |
| Internal rust spot | Medium [9] |
| Resistance to external damage | Resistant [9] Resistant to very resistant [13] |
| Resistance to internal bruising | Low [15] Medium to high [13] |
| Secondary growth | Low to medium [9] Low [15] |
| Storage ability | Good to very good [15] |
| Tuber shape uniformity | Medium to uniform [9] Uniform [15] Uniform to very uniform [13] |
| Tuber size | Medium to large [9] Large to very large [13] |
| Tubers per plant | Medium [9] Many [13] |
| Yield potential | Medium [9, 15] |
|
| After cooking blackening | Some [2] Trace to little [9] Trace [13] |
| Cooking type / 411 Cooked texture | Firm (salad type) [2] Fairly firm (multi-purpose type) [9, 13] Fairly firm (multi-purpose type) to firm (salad type) [15] |
| Crisp suitability | Poor [13] Good to very good [15] |
| Dry matter content | High [13, 15] |
| Enzymic browning | Little [9] |
| French fry suitability | Poor [13] Moderate to good [15] |
| Frying colour | Pale [15] |
| Starch content | Medium [9] |
| Taste | Moderate to good [9, 13] Good [2] |
|
| Field immunity to wart races | Race 1 [9] |
| Resistance to dry rot (Fusarium spp.) | Medium to high [15] |
| Resistance to early blight (Alternaria solani) | Low [9] |
| Resistance to gangrene (Phoma foveata) | Medium to high [15] |
| Resistance to late blight on foliage | Low to medium [9] Medium [15] |
| Resistance to late blight on foliage(Laboratory test) | Low to medium [13] |
| Resistance to late blight on tubers | Low to medium [9] High to very high [15] |
| Resistance to late blight on tubers(Laboratory test) | Medium [13] |
| Resistance to stem canker (Rhizoctonia solani) | Medium to high [9] |
| Wart (Synchytrium endobioticum) | Susceptible [15] Field immune [9] |
|
| Resistance to blackleg (Erwinia spp.) | High [9] |
| Resistance to common scab (Streptomyces scabies) | Medium [9, 13, 15] |
|
| Resistance to potato leaf roll virus | Very low to low [9] Low to medium [13] Medium to high [15] |
| Resistance to potato virus A | Very high [9, 13, 15] |
| Resistance to potato virus Y (strain not specified) | High to very high [15] Very high [9, 13] |
| Resistance to tobacco rattle virus | High [13] |
|
| Resistance to Globodera pallida race 2 | Very low to low [15] |
| Resistance to Globodera rostochiensis race 1 | Moderate to high [15] High [2, 9, 13] |
| Resistance to Globodera rostochiensis race 5 | High to very high [15] |
|
| Drought resistance | Medium to high [15] High [13] |
