|
| Country of origin | CZECH REPUBLIC [13] SERBIA [9, 20] |
| Data source | DEU416 [9] GBR165 [13] POL IPR BON [20] |
| Plant health directive EC77/93, requirements | Fully tested [13] Part tested [20] Untested [9] |
| Plant material maintained as | Tuber [9] In-vitro [20] No longer maintained [13] |
| Sample status | Advanced cultivar [9, 13, 20] |
| Test conditions | Non organic [13] |
|
| Berries | No berries [13] |
| Flower frequency | Rare to occasional [13] Occasional [9] |
| Foliage cover | Moderate [13] Moderate to good [9] |
| Growth habit | Semi erect [13] |
| Light sprout colour | Pink [13] |
| Maturity | Intermediate to late [9] Intermediate [13] |
|
| Primary tuber flesh colour | Light yellow [9, 13] |
| Tuber eye depth | Shallow to medium [9] |
| Tuber shape | Oval to round [9] |
| Tuber skin colour | White to yellow [9] |
|
| Dormancy period | Medium to long [9] |
| Internal rust spot | Medium [9] |
| Resistance to external damage | Moderate [9] Moderate to resistant [13] |
| Tuber shape uniformity | Medium [9] |
| Tuber size | Medium [9] |
| Tubers per plant | Medium [9] |
| Yield potential | High [9] |
|
| After cooking blackening | Trace to little [13] |
| Cooking type / 411 Cooked texture | Mealy (floury type) to fairly firm (multi-purpose type) [13] |
| Crisp suitability | Good [9, 13] |
| Dry matter content | High [13] |
| French fry suitability | Poor [13] Good [9] |
| Starch content | Medium [9] |
| Taste | Moderate to good [13] |
|
| Field immunity to wart races | Race 1 [9] |
| Resistance to late blight on foliage | Medium to high [9] |
| Resistance to late blight on foliage(Laboratory test) | Medium to high [13] |
| Resistance to late blight on tubers | Medium [9] |
| Resistance to late blight on tubers(Laboratory test) | High to very high [13] |
| Wart (Synchytrium endobioticum) | Field immune [9] |
|
| Resistance to blackleg (Erwinia spp.) | Medium [9] |
| Resistance to common scab (Streptomyces scabies) | Low to medium [9] Medium to high [13] |
|
| Resistance to potato leaf roll virus | Medium to high [9, 13] |
| Resistance to potato virus A | Medium [9] High to very high [13] |
| Resistance to potato virus Y (strain not specified) | Medium to high [9] High [13] |
|
| Resistance to Globodera rostochiensis race 1 | Low [9] |
|
| Drought resistance | High [13] |
