|
| Country of origin | NETHERLANDS [6, 9, 11, 13, 20] |
| Data source | CZEHBROD [6] DEU416 [9] FRA179 [11] GBR165 [13] NIVAA [19] POL IPR BON [20] VRI RUSSIA [23] |
| Plant health directive EC77/93, requirements | Fully tested [9] Part tested [6, 11, 20] Infected [13] |
| Plant material maintained as | Tuber [23] In-vitro [6, 9, 20] Tuber and in-vitro [11, 13] |
| Sample status | Traditional cultivar/landrace [6] Advanced cultivar [9, 11, 13, 19, 20, 23] |
| Test conditions | Organic [6] Non organic [13] |
|
| Berries | Rare to occasional [9] Occasional to frequent [13, 19] |
| Flower colour | Red violet [9, 13] |
| Flower frequency | Occasional [9] Frequent [13, 19] |
| Foliage cover | Moderate to good [9] |
| Growth habit | Semi erect [9] |
| Light sprout colour | Pink [9, 13] |
| Maturity | Early [9] Very early to early [11, 13, 19] |
| Pollen fertility | Low [23] |
|
| Primary tuber flesh colour | Light yellow [9, 13, 19] Yellow [11] |
| Tuber eye depth | Shallow [9, 11] |
| Tuber shape | Oval to long [9, 11, 13] Long to oval [19] |
| Tuber skin colour | White to yellow [9, 11, 13, 19] |
|
| Dormancy period | Short [9] Short to medium [13, 19] |
| Early harvest yield potential | High to very high [19] |
| Hollow heart tendency | Very low [9] |
| Internal rust spot | Infrequent to medium [9] Very infrequent to infrequent [11] |
| Resistance to external damage | Moderate to resistant [13, 19] Resistant [9] |
| Resistance to internal bruising | Medium to high [9, 13, 19] |
| Secondary growth | Medium to high [19] Medium [9] |
| Storage ability | Poor [11] |
| Tuber shape uniformity | Uniform [9, 13, 19] |
| Tuber size | Large [11] Large to very large [9, 19] Very large [13] |
| Tubers per plant | Many [9, 19] Many to very many [13] |
| Yield potential | High to very high [9] |
|
| After cooking blackening | Trace [9, 13, 19] |
| Cooking type / 411 Cooked texture | Fairly firm (multi-purpose type) [9, 11, 19] Fairly firm (multi-purpose type) to firm (salad type) [13] |
| Crisp suitability | Poor [13, 19] |
| Dry matter content | Low [11] Medium to high [13, 19] |
| French fry suitability | Poor [13, 19] |
| Starch content | Low to medium [9] |
| Taste | Moderate [9] Moderate to good [13, 19] |
|
| Field immunity to wart races | Race 1 [9, 19] |
| Resistance to late blight on foliage | Low [9, 11, 23] |
| Resistance to late blight on foliage(Artificial inoculum in the field) | Very low to low [19] |
| Resistance to late blight on foliage(Laboratory test) | Low [13] |
| Resistance to late blight on tubers | High [9, 11, 23] |
| Resistance to late blight on tubers(Artificial inoculum in the field) | High [19] |
| Resistance to late blight on tubers(Laboratory test) | High [13] |
| Wart (Synchytrium endobioticum) | Field immune [9, 11, 19] |
|
| Resistance to common scab (Streptomyces scabies) | Medium [9, 11] Medium to high [13, 19] |
|
| Resistance to potato leaf roll virus | Low to medium [11] Medium [9] Medium to high [13, 19] |
| Resistance to potato virus A | Medium [9] Medium to high [13, 19] |
| Resistance to potato virus X | Very high [9, 11, 13, 19] |
| Resistance to potato virus Y (strain not specified) | Very low to low [11] Low [9] Medium [19] Medium to high [13] |
| Resistance to tobacco rattle virus | Medium to high [13] |
|
| Resistance to Globodera rostochiensis race 1 | High [9, 13] Very high [11] |
| Resistance to Globodera rostochiensis race 4 | Very high [11] |
|
| Drought resistance | High [9, 13, 19] |
| Frost resistance | Low [23] |
