|
| Country of origin | HUNGARY [14] |
| Data source | HUN052 [14] |
| Plant health directive EC77/93, requirements | Part tested [14] |
| Plant material maintained as | In-vitro [14] |
| Sample status | Breeder's line [14] |
| Test conditions | Non organic [14] |
|
| Berries | No berries [14] |
| Flower colour | White [14] |
| Flower frequency | Frequent [14] |
| Foliage cover | Good [14] |
| Growth habit | Spreading to semi erect [14] |
| Maturity | Early to intermediate [14] |
| Pollen fertility | Sterile [14] |
|
| Primary tuber flesh colour | Cream [14] |
| Tuber eye depth | Shallow [14] |
| Tuber shape | Round [14] |
| Tuber skin colour | White to yellow [14] |
| Tuber skin texture | Smooth to intermediate [14] |
|
| Resistance to internal bruising | Low [14] |
| Storage ability | Moderate to good [14] |
| Tuber size | Medium [14] |
| Yield potential | High [14] |
|
| Cooking type / 411 Cooked texture | Fairly firm (multi-purpose type) [14] |
| Dry matter content | Medium to high [14] |
| Starch content | Medium to high [14] |
|
| Resistance to late blight on foliage | High [14] |
| Resistance to late blight on tubers | Low [14] |
|
| Resistance to potato leaf roll virus | High [14] |
| Resistance to potato virus A | Very high [14] |
| Resistance to potato virus M | Low [14] |
| Resistance to potato virus X | Very high [14] |
| Resistance to potato virus Y (strain not specified) | Very high [14] |
